Sweet potato chips with coriander pesto.

Walnut & raisin toast with avocado & slow roasted tomatoes.

Little savoury pancakes, various toppings ie: tomato & avocado, olive tapenade & cured ham, griddled peppers with pesto.

Sweet corn patties with avocado & mango salsa.

Tasty tartlets of various fillings: caramelised onion with blue cheese, aubergine compote & Prosciutto ham, creamy spinach & red pepper, roast beef with mustard & horseradish.

Lentil & cumin cakes with sweet red pepper sauce.

Filo pastry triangles of Feta cheese & spinach. Vegan option available.

Blinis with smoked salmon, crème fraiche & dill or wild mushroom pâté.


Hot

Beef & black bean chilli with avocado salsa

Lamb in filo with aubergine coulis.

Oriental pork cakes with sesame peanut noodles.

Fish pie with rosti potato & caper topping.

Conchiglioni pasta shells with gorgonzola, pancetta & walnuts.

Mushroom & smoked tofu stroganoff.

Cold

Griddled chicken with lemon, garlic & rosemary on Puy lentils.

Figs with cured ham, feta, honey & rocket.

Smoked salmon & basil tart with a lemon herb salad.

Shitake mushroom & blue cheese salad with walnuts & watercress.


Hazelnut Sablé layered with strawberries, raspberries & cream.

Pannacotta, orange + honey or Vanilla with espresso swirl.

Banana, blueberry & ginger pudding with coconut custard.

Chocolate tart with Bailey's ice cream.

Banoffee cheesecake with toffee pecan sauce.
 
Vanilla roulade with lemon curd & mascarpone.